书目详细信息
： Postharvest biology and technology for preserving fruit quality /
书目信息 机读格式(MARC)
| ISBN： | 9781439802663: |
|---|---|
| 编目源： | XKZL |
| 个人名称： | Valero, Daniel. |
| 题名： | Postharvest biology and technology for preserving fruit quality / Daniel Valero and Maraia Serrano. |
| 出版发行项： | Boca Raton, FL : CRC Press, c2010. |
| 载体形态： | xviii, 269 p. : ill. ; 25 cm. |
| 书目附注： | Includes bibliographical references and index. |
| 格式化内容附注： | Fruit ripening -- Changes in fruit quality attributes during handling, processing, and storage -- Cold storage and fruit quality -- Heat treatments -- Calcium treatments -- Polyamine treatments -- 1-methylcyclopropene treatments -- Storage in modified atmosphere packaging -- Active packaging -- Emerging technologies. |